How to Make Ultimate Coriander Roasted Potatoes

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Homemade Coriander Roasted Potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coriander Roasted Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coriander Roasted Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coriander Roasted Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coriander Roasted Potatoes estimated approx 20 mins.

To get started with this recipe, we have to prepare a few components. You can have Coriander Roasted Potatoes using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Coriander Roasted Potatoes:

1. 3 lb Yukon gold potatoes; quatered
2. 1 T ground coriander seed
3. 1 t ground cumin
4. 1 t dried Mexican oregano
5. 3/4 t ground cinnamon
6. 1/2 t ground jalapeño powder
7. 1 large pinch kosher salt & black pepper
8. as needed vegetable oil;

Steps to make to make Coriander Roasted Potatoes

1. In a large mixing bowl, toss potatoes with enough oil to coat. Lay potatoes flat on a baking tray lined with parchment paper. Season.
2. Roast at 400° for approximately 20 minutes or until potatoes are caramelized and crispy.
3. Variations; Lemon peel seasoning or zest, white pepper, peppercorn melange, bacon fat, crushed pepper flakes, dried cilantro, dried parsley, dried ranch seasoning, dried onion soup mix, dried sriracha, ground or fresh thyme, diced green chiles, habanero, celery seed, fennel seed, caraway, carrots, cardamom, cayenne, poblano, serrano ,beets, coconut, clove, coffee, espresso, allspice, mole, lime zest, fenugreek, paprika, smoked paprika, applewood seasoning, ginger, mustard, mustard seed, lemongrass, mirin, sesame oil or seeds, corn, sofrito, beer, tequila, garam masala, orange zest, mushrooming, peas, turmeric, pumpkin, winter squash

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