How to Make Favorite Roasted Ranch Potatoes

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Super Quick Homemade Roasted Ranch Potatoes. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted Ranch Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Ranch Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Ranch Potatoes is 4 to 6 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Roasted Ranch Potatoes using 7 ingredients and 4 steps. Here is how you cook it.

Ranch. Bacon. Cheese. What's not to love??

Ingredients and spices that need to be Get to make Roasted Ranch Potatoes:

1. 6-8 red potatoes, chopped
2. 1 small onion, chopped
3. 1/2 lb. bacon, cooked and crumbled
4. 1 cup shredded cheddar cheese
5. 3/4 cup Ranch dressing
6. Seasonings as desired:
7. black pepper, garlic powder, paprika, parsley

Steps to make to make Roasted Ranch Potatoes

1. In a large bowl combine potatoes, onion, ranch dressing and seasonings of choice; mix well.
2. Place onto a greased rimmed baking sheet. Cook for 30 minutes or until fork tender.
3. Remove from oven and give a quick stir. Top with bacon and cheese and return to oven for 5 more minutes or until hot and bubbly.
4. Enjoy!

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