How to Prepare Speedy Fried Potato Patty

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Any-night-of-the-week Fried Potato Patty. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Potato Patty, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Potato Patty delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Potato Patty is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Potato Patty estimated approx 40mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Fried Potato Patty using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Fried Potato Patty:

1. 2 Potatoes, peeled
2. 1 Clove Garlic
3. 1 tbsp Milk
4. Pepper
5. Salt
6. 1 Onion
7. 1 Egg
8. 1/4 Cup Flour
9. 1 tbsp Butter
10. 100 g Cheese (Optional)

Instructions to make to make Fried Potato Patty

1. Salt water then boil peeled potatoes for about 15 minutes (or until soft)
2. In a large bowl, mash potatoes until soft.
3. Mix in egg, garlic, onion, salt, pepper, flour, cheese and milk. Stir together.
4. Using a glove, roll the potato mixture into a ball then press down to form a patty shape
5. Fry in a pan, using butter, for about 5 minutes on each side

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So that is going to wrap this up with this special food Steps to Make Speedy Fried Potato Patty. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!