Recipe of Homemade Homestyle potato salad

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Homestyle potato salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Homestyle potato salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homestyle potato salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Homestyle potato salad using 10 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Homestyle potato salad:
- 5 medium potatoes, Russet or red
- 8 eggs, hard boiled (save 2 eggs to use for garnish on salad)
- to taste Salt and pepper
- 1/2 c. mayonnaise or Miracle Whip
- 1/2 c. sour cream
- 2 tbsp sugar
- 1/2 c. sweet pickle relish, or 5 to 6 diced baby dill pickles, i
- Dill weed or paprika optional
- Chopped red or green onions optional
- Chopped celery optional
Instructions to make to make Homestyle potato salad
- Boil potatoes with peel on for about 40 minutes until potatoes are tender, but still firm. If you are using red potatoes, boil 25-30 minutes.
- Peel and dice potatoes and 6 eggs.
- Add salt and pepper and toss.
- Mix remaining ingredients separately and fold into potato mixture.
- Slice remaining 2 eggs and layer on top of salad. Sprinkle top of salad with dill weed or paprika.
- Refrigerate overnight (or at least 6-8 hours).
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So that is going to wrap it up for this exceptional food Steps to Make Ultimate Homestyle potato salad. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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