Simple Way to Make Ultimate Potato Corn Capsicum

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Speedy Potato Corn Capsicum. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Potato Corn Capsicum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Corn Capsicum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Potato Corn Capsicum using 11 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Potato Corn Capsicum:

1. 1 bowl fried potatoes cubed
2. 1 bowl steamed corns
3. 2 capsicum thinly sliced
4. 2 onion thiny sliced
5. 2 tomato thinly sliced
6. 1 pouch maggie masala
7. To taste salt and red chilli powder
8. 1 tsp dry mango powder
9. As needed oil
10. 1/2 tsp jeera
11. 2 tsp tomato sauce

Instructions to make to make Potato Corn Capsicum

1. Heat oil in a pan, add jeera, when it crackles add onion and capsicum, saute till light pink onion, then add tomato cook for 1 minute.
2. Add corn, fried potato and then all spices and mix well.
3. Add tomato sauce and mix well.
4. Enjoy yummy vegetable with chapati or rice.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Potato Corn Capsicum. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!