Steps to Prepare Homemade Roasted Parsley Potatoes

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Quick Roasted Parsley Potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted Parsley Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Parsley Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Roasted Parsley Potatoes using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Roasted Parsley Potatoes:

1. 3 small white potatoes
2. Less than 1/4 cup of olive oil
3. 1 1/2 tsp salt
4. 1 tsp ground pepper
5. 2 minced garlic cloves
6. 1 1/2 tbsp parsley

Steps to make to make Roasted Parsley Potatoes

1. Preheat oven to 400F
2. Wash and cut potatoes into diced pieces
3. Mix all ingredients in a bowl. Make sure all the potatoes are fully coated.
4. Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Roasted Parsley Potatoes. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!