Easiest Way to Make Award-winning Cauliflower potato fry

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Cauliflower potato fry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cauliflower potato fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cauliflower potato fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Cauliflower potato fry using 7 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Cauliflower potato fry:
- 1 small cauliflower
- 4-5 potatoes
- Handful Peas
- 6-7 tomatoes
- 1" Ginger
- 4-5 Garlic pods
- 1-2 Green chillies
Instructions to make to make Cauliflower potato fry
- Take a pan and put oil in it and fry the cauliflower until light brown and add salt too then fry potatoes.
- Then add garlic fry until it's golden in colour then add tomatoes and fry till the oil separates add spices then add cauliflower and potatoes and peas. Cover the pan for 5-7 minutes and garnish with coriander and garam masala.
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So that is going to wrap this up for this exceptional food Recipe of Homemade Cauliflower potato fry. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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