Easiest Way to Make Quick Honey chilli potato

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Honey chilli potato. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Honey chilli potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey chilli potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Honey chilli potato using 14 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Honey chilli potato:

1. 4 potatoes
2. 3 spoon maida
3. 3 spoon cornflour/ rice flour
4. 1 onion
5. 1 capsicum
6. 1 spoon sesama seed
7. 2 spoon honey
8. 3-4 garlic cloves
9. 1 spoon sugar
10. 1 spoon soya sauce
11. 1 spoon red chily sauce
12. to taste Salt
13. as needed Oil
14. 1 tsp Black pepper

Instructions to make to make Honey chilli potato

1. Take medium size potato, peel and cut the length wise same as French fries them
2. After boil the potato for 2 minit, and then add 1 spoon cornflour mix it,
3. After make the cornflour and maida paste, the paste is look wise thick,mix in potato to paste and fry till Golden brown
4. Take pan,heat oil add the garlic cloves stir 1-2 minit, after add onion and capsicum stir till veggies soft then add all sauce,salt,sugar, honey mix well it,stire 2-3 minute
5. Add the French fries and mix well it,now ready our honey chilli pilato, serve it

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Honey chilli potato. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!