Easiest Way to Make Speedy Garlic Potato Sabzi

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Favorite Garlic Potato Sabzi. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Garlic Potato Sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Potato Sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Garlic Potato Sabzi using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Garlic Potato Sabzi:

1. 5 Boiled potatoes
2. 1 tbsp Mustard seeds
3. 12-13 cloves garlic
4. 1 tbsp Coriander powder
5. 1 tbsp Cumin powder
6. 2-3 tbsp Red chilli powder
7. Pinch sugar
8. to taste Salt

Instructions to make to make Garlic Potato Sabzi

1. Peel and chop potatoes into small sized cubes.
2. Heat oil in a pan, saute mustard seeds followed by garlic.
3. Add all the spices. Add potato cubes and mix well.
4. Add salt and sugar and mix well. Saute for 1 minute and take off flame.

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So that is going to wrap this up for this special food Steps to Make Super Quick Homemade Garlic Potato Sabzi. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!