Recipe of Homemade LeVié Potato Cakes

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week LeVié Potato Cakes. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from LeVié Potato Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare LeVié Potato Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make LeVié Potato Cakes is Serves 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have LeVié Potato Cakes using 3 ingredients and 1 steps. Here is how you cook that.

It takes time because it's so huuge. But worth it in the end. Enjoy!

Ingredients and spices that need to be Make ready to make LeVié Potato Cakes:

1. 100 ml oil
2. 2 Potatoes
3. to taste Spice

Instructions to make to make LeVié Potato Cakes

1. Grate your potatoes and spice them to taste. In a frying pan add 100ml oil and heat. Add 2 grated potatoes and form your cake by pressing it lightly with a spoon. Fry till you can lift it up to turn around. Cook until golden brown and wala.

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So that's going to wrap this up for this special food Recipe of Award-winning LeVié Potato Cakes. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!