Recipe of Super Quick Homemade Potato fingers

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Perfect Potato fingers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato fingers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato fingers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato fingers is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato fingers estimated approx 15-20 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Potato fingers using 6 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Potato fingers:

1. 1/2 cup suji or rava
2. 6-8 medium sized boiled potatoes
3. 2-3 chopped green chilli
4. 1/2 cup chopped coriander leaves
5. Salt (according to taste)
6. Oil for deep frying the potato fingers

Instructions to make to make Potato fingers

1. Firstly, grate the boiled potatoes and keep aside.
2. Now in a pan, add 1 cup water, 1/2 tsp oil and keep for boiling. Add suji and mix properly, cover it for few minutes until suji is soften. Switch of the flame, keep for cooling.
3. Now in a mixing bowl, add the grated potato, suji, chopped green chilli and coriander leaves. Add salt, mix it properly.
4. Now for making the fingers: apply oil on palm and take a small amount of the mixture and roll it to make finger shape. Prepare the fingers with remaining mixture following the same method. Deep fry in oil. Keep on paper towel to remove the extra oil. Serve with tomato ketchup or tomato-tamerind chutney.

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So that is going to wrap this up for this exceptional food How to Prepare Favorite Potato fingers. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!