Recipe of Super Quick Homemade South Indian style potato masala

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week South Indian style potato masala. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from South Indian style potato masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare South Indian style potato masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have South Indian style potato masala using 13 ingredients and 5 steps. Here is how you can achieve it.

Potato masala for poori and chapathi.. and inside dosa

Ingredients and spices that need to be Take to make South Indian style potato masala:

1. 1 tablespoon mustard
2. 1 tablespoon udur dal
3. 1 tablespoon chana dal
4. Few Curry
5. Few Coriander leaves
6. 1 Chopped onion
7. 2 Chopped tomatoes
8. as required Green chillies
9. 1" Ginger
10. 2-3 Boiled potatoes
11. 1/2 tsp Turmeric powder
12. Pinch Hing
13. Few drops Lemon

Steps to make to make South Indian style potato masala

1. Heat oil,add mustard udur dal and chana dal.
2. Add curry leaves chopped green chillies and ginger.
3. Add onions and saute well.
4. Add tomatoes with turmeric powder, hing and salte as per taste.
5. Finally add boiled potato with some water and mix all together.Finally add coriander and lime drops.

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So that is going to wrap it up for this exceptional food Recipe of Favorite South Indian style potato masala. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!