Simple Way to Make Award-winning Stuffed ladyfingers,bitter gourd and potato

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Stuffed ladyfingers,bitter gourd and potato. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Stuffed ladyfingers,bitter gourd and potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed ladyfingers,bitter gourd and potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Stuffed ladyfingers,bitter gourd and potato estimated approx 20-25 minutes.
To begin with this recipe, we must prepare a few ingredients. You can have Stuffed ladyfingers,bitter gourd and potato using 17 ingredients and 8 steps. Here is how you can achieve that.
It takes almost an hour for preparation and then it is easy to cook. Delicious, spicy and tangy
Ingredients and spices that need to be Take to make Stuffed ladyfingers,bitter gourd and potato:
- 10-15 lady's finger
- 10 bitter gourd
- 5 potatoes
- For Stuffing:
- 2 onions finely chopped
- 2 tomatoes finely chopped
- 1 tbsp ginger garlic paste
- 1 tablespoon dry mango powder
- 1/4 tablespoon cumin seeds
- 1/4 tablespoon carom seeds
- Pinch asafoetida
- 1 tbsp coriander powder
- 1/2 tablespoon turmeric powder
- 1/2 tablespoon red chilli powder
- 2 bay leaves
- 2 green chillies
- to taste Salt
Instructions to make to make Stuffed ladyfingers,bitter gourd and potato
- Wash all the vegetables and make a long cut in them. (Peel the potatoes)
- Steam cook all the bitter gourds for 10 minutes.
- For stuffing, heat little oil in pan temper with cumin seeds, carom seeds and bay leaves along with pinch of asafoetida.
- Add chopped green chillies and chopped onion and saute till it become transparent. Now add ginger garlic paste.
- After 2 minutes of saute add tomatoes and salt together. Cover with lid so that tomatoes get cooked fast.
- Now add all the dry spices in it. Fry at low flame. Your stuffing is ready
- Now fill all the vegetables with this stuff.
- Heat pan add some oil fry one by one all the vegetables at medium to high flame first. Then put the flame at low and let them cook.
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So that is going to wrap this up with this exceptional food Easiest Way to Make Favorite Stuffed ladyfingers,bitter gourd and potato. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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