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Steps to Prepare Favorite M's chilli Baby Potatoes

M's chilli Baby Potatoes

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect M's chilli Baby Potatoes. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from M's chilli Baby Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare M's chilli Baby Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make M's chilli Baby Potatoes is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook M's chilli Baby Potatoes using 6 ingredients and 2 steps. Here is how you cook it.

Best with roti/ curd rice

Ingredients and spices that need to be Get to make M's chilli Baby Potatoes:

  1. 250 gms baby potatoes cut in half
  2. 1 tablespoon chilli-coriander powder
  3. 1/2 tablespoon turmeric powder
  4. 1 teaspoon dried kasturi methi
  5. to taste Salt
  6. 2 tablespoons oil

Steps to make to make M's chilli Baby Potatoes

  1. Wash the baby potatoes and cut it into halves.Keep deep bottom pan and add all ingredients once oil gets heated.
  2. Fry the mixture once and pour water until it drowns. Keep mixing often.Once the potatoes are cooked.Tasty chilli baby potatoes are ready to eat.

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So that's going to wrap this up with this special food Recipe of Favorite M's chilli Baby Potatoes. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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