Recipe of Quick Chilli Shezwan Potato

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Super Quick Homemade Chilli Shezwan Potato. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chilli Shezwan Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Shezwan Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chilli Shezwan Potato is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Chilli Shezwan Potato using 11 ingredients and 2 steps. Here is how you cook it.
Taste of Shezwan sauce
Ingredients and spices that need to be Take to make Chilli Shezwan Potato:
- 1big potato
- 1big onion
- 8 pods garlic
- 5 green chilli
- to taste Shezwan Chilli sauce
- 1 tablespoon Shezwan sauce
- 1 tablespoon chilli sauce
- 1 tablespoon soya sauce
- 1 tablespoon vinegar
- 1 tablespoon tomato sauce
- to taste Salt as taste
Instructions to make to make Chilli Shezwan Potato
- Chilli Shezwan Potato Cut the potato as above picture. I hv took 1 potato for this. Boil the potato for 5 minutes. Strain the water. Now add cornflour with boiled potatoes and deep fried them.
- For the chilli Shezwan sauce take a pan heat it then add 1 table spoon soybean oil, now add 1 cube sized onion, 8 pods smashed garlic, sliced 4 to 5 green chilli, saute it for 5 minutes now add little water and add 1 table spoon Shezwan sauce, Chilli sauce, soya sauce, tomato sauce, vinegar lastly add salt as taste
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So that is going to wrap it up for this special food Easiest Way to Make Speedy Chilli Shezwan Potato. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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