Recipe of Ultimate Indian -Style Potatoes

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Indian -Style Potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indian -Style Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian -Style Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Indian -Style Potatoes using 5 ingredients and 5 steps. Here is how you cook it.

This dish is perfect with almost any meat dish (especially steaks, roasts) but also with fish or on its own!

Ingredients and spices that need to be Prepare to make Indian -Style Potatoes:

1. 5-6 Medium potatoes (I use red potatoes for this dish)
2. 2 Tablespoons Cumin Seeds, slightly crushed
3. 2 Tablespoons Turmeric powder
4. 3 Tablespoons Canola oil (or other oil of your choice, but not Olive oil)
5. Salt

Instructions to make to make Indian -Style Potatoes

1. Cut the potatoes into quarters
2. Boil / steam the potatoes till almost tender, drain the potatoes and set aside
3. Heat a skillet then add the Cumin seeds till they're fragrant (1-2 minutes), add the oil and the Turmeric and heat for about a minute.
4. Add the potatoes and cook them over medium heat about 10 - 12 minutes till golden. Add salt as needed
5. Serve either warm or at room temperature

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Indian -Style Potatoes. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!