Simple Way to Prepare Homemade Rice, potatoes and spinach

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Speedy Rice, potatoes and spinach. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Rice, potatoes and spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice, potatoes and spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Rice, potatoes and spinach using 9 ingredients and 8 steps. Here is how you can achieve that.

I love it coz it's my grandmother's favourite and all of grannies cookings are sweet and lovely. I can't just have enough of it. Whenever I wrong my grandma, I always make sure to prepare this dish for her just to please her, and it surely works.

Ingredients and spices that need to be Take to make Rice, potatoes and spinach:

1. 1/4 kg rice, washed
2. 4 large potatoes, peeled, washed and sliced
3. 2 large ripe tomatoes, chopped
4. 1 large onion, chopped
5. 3 large carrots, grated
6. 3 large carrots, diced
7. Handful spinach, sliced
8. Oil
9. Salt, pepper

Steps to make to make Rice, potatoes and spinach

1. In hot oil add onion, cook till golden brown.
2. Add tomatoes and carrots.
3. Allow to cook for 3 minutes.
4. Add potatoes, stir. Add salt and pepper and stir.
5. Cover with a lid and allow to cook for 3 minutes.
6. Add the spinach and stir. Cook for 2 minutes, add boiling water and add the rice and stir.
7. Cover and allow to cook till all water has evaporated.
8. Serve accompanied with a hot cup of coffee.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Speedy Rice, potatoes and spinach. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!